Milk & Dairy processing lines
High quality technologies for milk sterilization, pasteurization and concentration.
State-of-the-art technology for processing milk and its derivatives. From the sterilization of liquid and viscous milk products to the evaporation to obtain milk powder or whey, the quality of the finished product is certain.
Benefits
Wide technologies range
From sterilization to pasteurization and evaporation for different milk & dairy products.
High-quality treatment
Sterilization and pasteurization systems with the highest level of quality
World-class evaporation
Unmatched evaporation technologies can be applied to milk.
Reliable know-how
More than 50 projects in the Milk & Dairy Industry in the last ten years.
Improved Hygiene
Our machines are designed with sanitary materials and features to meet strict hygiene standards.